Monday, April 26, 2010

You Don't Care for Rice Cakes?

So you say you do not care for rice cakes? No taste? Cardboard? I beg to differ! Since Brandon and I are tired of looking for a gluten-free bread that does not contain corn of any kind without paying $8 a loaf, we have resolved for an alernative - Rice Cakes. Quaker Lightly Salted Rice Cakes. Now we do not eat them plain typically. Below is a list of concoctions that will change your mind about the Rice Cake!

Like toast - margarine/butter and jelly or applebutter 
                - peanut butter and banana
Like PB & J - peanut butter and jelly
                 - chocolate peanut butter or Nutella and strawberries!

Like popcorn - Melt 2 Tbsp. margarine/butter, mix 2 Tbsp. sugar and 1 tsp. cinnamon in a separate bowl. Crumble 2 rice cakes, pour melted margarine/ butter on top (toss halfway, then add the rest), then add cin. and sugar mix. Toss while adding. Enjoy!

And then just getting creative like Josh. Adding marshmallow cream then drizzling Hershey syrup on top! Yum.

Now, tell me you do not like rice cakes!
P.S. The Rice Cake has only 35 calories, 1 gram of protein, 7 carbs and 0 fat. Now that is before you put anything on it!!! :)

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